Nutrition & Dietetics vocabulary · Diets and Meal Planning

Mediterranean diet

Meaning in nutrition & dietetics, with examples

nounCommon term

In nutrition & dietetics, Mediterranean diet means: A traditional eating pattern of countries around the Mediterranean, rich in vegetables, fruit, legumes, whole grains, nuts, olive oil and fish, with moderate dairy and little red meat.

In Turkish: Akdeniz diyeti, Akdeniz tipi beslenme

How it is used

Often mentioned in research on heart health, diabetes and healthy aging, including the PREDIMED trial. People 'follow' or 'adhere to' a Mediterranean diet, and researchers measure this with adherence scores. It is described as an eating pattern rather than a strict diet.

Example sentences

  1. Many traditional Aegean dishes fit perfectly into a Mediterranean diet.

  2. Participants with higher adherence to the Mediterranean diet had fewer cardiovascular events.

Common collocations

  • follow a Mediterranean diet
  • Mediterranean diet score
  • adherence to the Mediterranean diet
  • Mediterranean-style diet

More terms: Diets and Meal Planning

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This page explains English vocabulary for learners. It is not medical advice.